Chuka Okowa Recipe (Chinese-Style Sticky Rice)

from Japanese Cooking 101

Time75 min
Effortmedium
Rated5.0(1)

★ rating by readers on Japanese Cooking 101

Fragrant sticky rice cooked with tender pork, mushrooms, and vegetables in a rich oyster-soy seasoning.

See all 122 rice, ranked →

By Japanese Cooking 101 · Japanese Cooking 101

View the full recipe 

The full method lives with its creator. We just help you find it.

Browse our picks from Japanese Cooking 101