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Kakuni (Braised Pork Belly) Recipe

from Japanese Cooking 101

Time50 min
Effortmedium
Rated5.0(2)

★ rating by readers on Japanese Cooking 101

Fall-apart tender pork belly braised until silky, finished with a glossy soy reduction and jammy soft-boiled eggs.

Filed underporksimmer

By Japanese Cooking 101 · Japanese Cooking 101

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