Gyoza (Video) 餃子

from Just One Cookbook

#3gyoza
Time1 hr 20 min
Effortinvolved
Rated4.7(505)

★ rating by readers on Just One Cookbook

Pan-fried Japanese dumplings with pork and cabbage filling, crispy on bottom and tender inside.

Filed undergyozapork

See all 14 gyoza, ranked →

By Namiko Hirasawa Chen · Just One Cookbook

View the full recipe 

The full method lives with its creator. We just help you find it.

Browse our picks from Just One Cookbook