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Sautéed Kabocha with Butter and Soy Sauce Recipe

from Japanese Cooking 101

Time15 min
Efforteasy
Rated5.0(1)

★ rating by readers on Japanese Cooking 101

Tender kabocha squash sautéed in butter and soy sauce for a quick side with subtle sweetness.

By Japanese Cooking 101 · Japanese Cooking 101

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