Shiso Pesto! (Japanese Perilla Pesto)
from RecipeTin Japan
A vibrant green pesto made with fresh shiso leaves, walnuts, and sesame oil instead of the usual basil-pine nut blend. Versatile condiment that adds umami depth to pasta, vegetables, or crackers.
By Yumiko · RecipeTin Japan
View the full recipe at RecipeTin Japan →
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