Daigaku Imo (Japanese Candied Sweet Potatoes) 大学芋

from Okonomi Kitchen
Sweet potato wedges fried until crispy then glazed in caramel and sesame, a classic Japanese candied snack.
By Lisa Kitahara · Okonomi Kitchen
View the full recipe at Okonomi Kitchen →
The full method lives with its creator. We just help you find it.