Ramen Eggs (Ajitsuke Tamago) (Video) 味付け玉子
from Just One Cookbook
Jammy soft-boiled eggs marinated in a salty-sweet soy mixture, a classic ramen topping with umami flavor that works as a snack or bowl topper.
By Namiko Hirasawa Chen · Just One Cookbook
View the full recipe at Just One Cookbook →
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