Miso Butter Salmon 味噌バターサーモン
Pan-seared salmon in rich miso-butter sauce with tender mushrooms, a simple yet elegant dish.
salmonseafoodteriyaki
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Crispy Baked Salmon Nuggets (Video) 鮭フライ
Golden, crispy salmon pieces with panko coating that are baked until tender inside, perfect as a kid-friendly appetizer or lunch box addition.
salmoneggkid friendly
Teriyaki Salmon (Video) 鮭の照り焼き
Pan-seared salmon fillets with a glossy homemade teriyaki glaze that caramelizes beautifully on the outside.
salmonteriyakigrill
Salmon in Foil (Video) 鮭のホイル焼き
Moist salmon baked in foil with mushrooms and vegetables for minimal cleanup.
salmonseafooddinner
Miso Salmon (Video) 味噌サーモン
Salmon fillets marinated in sweet miso and broiled until crispy outside and moist inside.
salmongrilldinner
Teriyaki Salmon Recipe
Pan-seared salmon glazed with a glossy teriyaki reduction for restaurant-quality results in 15 minutes.
salmonteriyakiseafood
Deep Fried Salmon Recipe
Crispy pan-fried salmon with homemade tartar sauce. Restaurant-quality result achievable at home.
deep frysalmon
Easy Grilled Salmon Onigiri
Rice balls filled with flaked grilled salmon, a simple yet delicious snack loved by everyone.
onigirisalmongrill
Teriyaki Salmon
Pan-fried salmon fillet glazed in a glossy teriyaki sauce, ready in minutes for weeknight dinner.
teriyakisalmonone pan
Miso Soup with Salmon and Daikon
Flaky salmon and tender daikon in a silky miso broth make a nourishing, quick soup.
miso soupsalmonsoup
Japanese Breakfast Recipe
A traditional breakfast spread with grilled salted salmon, miso soup with spinach and soft-boiled egg, pickles, and steamed rice.
breakfastsalmonmiso soup
Ochazuke (Green Tea Over Rice) (Video) お茶漬け
Steamed rice topped with savory toppings and nori, finished with hot green tea poured tableside. An elegant assembly dish requiring no cooking.
ricesalmonsnack
Salmon Fried Rice 鮭チャーハン
Quick one-pan fried rice with flaked salmon, egg, and aromatics cooked in a wok for a complete meal.
salmonricestir fry
Salmon Onigiri Recipe
Triangular rice balls stuffed with flaked salmon and sesame seeds, wrapped in nori.
onigirisalmonseafood
Ochazuke Recipe
Simple rice bowl with salmon flakes and crispy toppings finished with hot green tea.
ricesalmonbreakfast
Salmon Flakes 鮭フレーク
Gently seasoned flaked salmon that works beautifully as a topping for rice, pasta, or other dishes.
salmonside
Onigiri (Japanese Rice Ball)
Hand-shaped rice balls with savory salmon filling wrapped in seaweed, the ultimate portable lunch that is both comforting and satisfying.
onigiriricesalmon
Mirin Salmon 鮭のみりん漬け
Salmon fillets marinated in mirin and soy sauce, then baked until the edges are crispy.
salmonone pan
Salmon Hot Pot (Ishikari Nabe)
Tender salmon and vegetables in a warm miso broth, either cooked on the stove or at the table for an interactive meal.
hotpotsalmonsimmer
Japanese Salted Salmon (Shiozake) 塩鮭
Cured salmon fillets salted for two days then broiled until the exterior is crispy.
salmonbreakfast
Mixed Rice with Salmon and Edamame
Seasoned rice infused with flaky salmon and fresh edamame, cooked in one appliance.
ricesalmondinner
Oven-Baked Miso Salmon
Miso-glazed salmon fillets baked until tender, with a sweet and savory coating of white miso and honey. Pairs beautifully with hot rice and miso soup.
salmonteriyakidinner
Sashimi Salad Recipe
Crisp greens and thinly sliced raw salmon dressed with bright lemon vinaigrette, fresh and elegant.
saladsalmonseafood
Cold Ochaduke
Cold rice topped with flaked grilled salmon, pickled plum, and cucumber, finished with icy green tea.
salmonricelunch
Rolled Daikon and Salmon Recipe
Marinated daikon sliced thin and rolled around smoked salmon for an elegant no-cook appetizer, common in traditional Japanese New Year celebrations.
salmonpicklesno cook
Miso Marinated Salmon (Salmon Misozuke)
Salmon fillets infused with rich miso flavor, quickly grilled until crispy outside and tender inside.
salmongrill
One Pan Soy Butter Salmon with Mushrooms
Pan-seared salmon and tender mushrooms finished with a savory soy butter sauce, ideal for serving over steamed rice.
one pansalmon
Chirashi Sushi Recipe
Artfully arranged sashimi and cooked toppings over seasoned rice in a bowl or plate, balanced with pickled vegetables and nori.
sushisalmondinner
Salmon Sushi – Japanese Cooking 101 in Kyoto
Two elegant presentations of fresh salmon over vinegared rice: hand-pressed nigiri topped with aromatic garnishes, and crispy-edged rolls with cucumber and sesame.
sushisalmonseafood
Miso Grilled Salmon Recipe
Salmon fillets steeped in savory miso-mirin marinade, then baked or pan-seared until caramelized and tender.
salmonseafoodgrill
Salmon and Egg Donburi Recipe
Flaked salmon and soft eggs bathed in a gently sweet soy-based sauce, poured over steaming white rice.
donburisalmonegg
Assorted Onigiri Recipe
Hand-formed rice balls with savory fillings like pickled plums, salmon flakes, or seaweed.
onigiririceside
Shiozake (grilled salted salmon) Recipe
Simply salted salmon fillets grilled until crispy outside and tender inside, a classic Japanese preparation.
salmonseafoodgrill
Grilled Salmon in Foil Recipe
Salmon fillet steamed in foil with asparagus and mushrooms, finished with ponzu and green onion.
salmongrilldinner
Salmon Flakes Recipe
Baked salmon shredded and pan-dried until crispy, seasoned with soy, mirin, and sesame.
salmonside
Temari Sushi Recipe
Jewel-like bite-sized sushi balls with raw fish and colorful toppings.
sushiseafoodsalmon
Cold Miso Soup (Hiyajiru) 冷や汁
Chilled miso soup featuring salmon, tofu, and fresh vegetables, perfect for hot summer days.
miso souptofusalmon
Broiled Salmon & Salmon Onigiri (Rice Ball)
Broiled salmon with yuzu-soy dipping sauce served alongside salmon-filled rice balls.
salmongrillrice
Salmon Nanbanzuke (Marinated Fried Salmon) 鮭の南蛮酢け
Salmon fillets are deep-fried golden, then steeped in tangy vinegar and dashi marinade with crispy vegetables. Served chilled, this elegant dish works as an appetizer or main course.
salmondeep fryseafood